Goldfish Grahams Vanilla Cupcake (180g)

Whole WHEAT Flour, WHEAT Flour (WHEAT Flour, Niacin, Reduced Iron, Vitamin B1, Vitamin B2, Folic Acid), Vegetable Oil (SOYBEAN, Canola, Sunflower, Palm Kernel, Palm), Sugar, Corn Starch, Brown Sugar (Sugar, Invert Sugar Syrup, Molasses), Invert Sugar Syrup, Natural Flavours, Salt, Nonfat MILK, Raising Agent (E500), Corn Syrup Solids, Baking Powder (Raising Agents (E450, E500, E341)), Colours (Radish Juice Concentrate, Pumpkin Juice Concentrate, Tomato Juice Concentrate, Apple Juice Concentrate, Sweet Potato Juice Concentrate, Cherry Juice Concentrate), Vanilla Extract, Emulsifier (SOYA Lecithin).

Allergy advice: For allergens, including cereals containing gluten, see ingredients above in bold.

Allergy Advice: For allergens see ingredients in CAPITALS

We are currently updating the ingredients information across our website. If you have any dietary allergies or intolerances then please email us at hello@sosweetshop.co.uk before you place an order.

Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.SoSweet is unable to accept liability for any incorrect information.